Dinner Adventures: Crispy Ranch Chicken

What you need:

-1/2 a cup of Crushed Ritz Crackers.

-1/2 a cup of grated Parmesan Cheese.

-1 envelope of Ranch Salad dressing. (My local store didn't have this, so I got Ranch Dip instead)

-1/2 a cup of melted butter.

-Boneless skinless chicken

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How to:

1. Melt your butter

2. Crush your Ritz crackers.

3. Combine your: Parmesan cheese, crackers, and salad dressing mix.

4. Dip your chicken in the butter.

5. Coat in your mixture.

5. Place in dish and bake UNCOVERED

@ 350 degrees for 45 minutes until chicken juice runs clear.

Now it's time to clean up, and work on sides. We're going to have some instant mashed potatoes (Kenny won't eat home made. Ugh) and a veggie.

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Dinners done! Now time to enjoy this simple recipe!